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Plain goulash is a type of traditional dessert made from thin layers of phyllo dough filled with butter. It is baked until crispy and golden, then drizzled with sugar syrup flavored with vanilla or rose water
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Plain goulash is a type of traditional dessert made from thin layers of phyllo dough filled with butter. It is baked until crispy and golden, then drizzled with sugar syrup flavored with vanilla or rose water. Plain goulash is known for its light and crispy texture, making it an ideal dessert to serve after meals or on special occasions. |
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